Menu

A progression of rare and beautiful ingredients where texture, flavour and harmony is paramount

Menu

A progression of rare and beautiful ingredients where texture, flavour and harmony is paramount.

MEATS

  • Cap of Rump (Picanha)
  • Cap of Rump with garlic (Picanha com alho)
  • Beef Neck Rump (Cupim)
  • Pork Collar (Cachaça)
  • Rump Steak Sirlion (Contra Filé)
  • Pork Belly (Costela de Porco)
  • Lamb Legs (Carneiro)
  • Rump Tail (Maminha)
  • Pork Loin (Lombo de Porco)
  • Smoked Gammon (Presunto Defumado)
  • Pork Sausage (Linguiça de porco)
  • Chicken Hearts (Coração de Frango)
  • Chicken Legs (Coxa de Frango)
  • Chicken wrapped in bacon (Frango enrolado no bacon)

FRESHLY PREPARED FOR YOU

MONDAY - FRIDAY 12pm - 5pm

EVENING RODIZIO

KIDS RODÍZIO GRILL .

LUNCH MENU

KIDS RODÍZIO GRILL .

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